Our Nationwide Tea was in the Tea Ceremony Awards and was limited the Superb Sencha for its amazing taste and smooth texture here TEKITEKI Sencha. Marukyu Koyamaen put their all knowhow and skills into this green tea to make this extraordinary. These handmade tins from Kyoto, “Kaikado” are carefully handmade one for this product, this high level of quality cannot be found anywhere else and this makes this piece very popular.
Komaruya has been crafting traditional Japanese fans since the early 900s. The techniques that were used to craft these same fans 1000 years ago have been perfected over time and are still in use today. The Emperor Ōgimachi asked his fan master, Komaruya, to craft Uchiwa to stimulate the economy using the Fukakusa Bamboo that was thriving in that area of Kyoto. Komaruya began exporting Fukakusa Uchiwa for the emperor in 1573 and is recorded as a staple of Japanese Craft History. Komaruya was the first ever producer of Uchiwa in Japan; today, they continue to lead the industry with their incredible quality, techniques, and beauty. Komaruya’s fans are now often displayed as works of art in homes, businesses and traditional temples.